埼玉県比企郡川島町の本手打ちうどん庄司。すったてうどん、小麦の味と香りを伝える本格手打ちの武蔵野うどん

本手打ちうどん庄司｜すったてうどん、小麦の味と香りを伝える本格手打ちの武蔵野うどん

(Hot soup)

Gravy udon　750yen

Eat with hot and cold noodles with pork belly, long onions and onions

Mushroom soup udon　750yen

Eat with warm and chilly soup with mushrooms and leeks

Country soup udon　800yen

Eat hot and cold soy noodles with pork belly, mushrooms and fried vegetables

Grilled duck soup udon　950yen

Eat with warm noodles and cold noodles with roasted duck roast and leeks

Miso stewed udon　1,050yen

Simmered udon noodles with vegetables and udon in red soup stock

(Cold soup)

Mori Udon　550yen

Soy sauce flavored bonito
Eat cold soy sauce with cold soup

Demon grated udon　750yen

Eat with cold grated daikon radish and cold soy sauce (with raw egg)

Tororoudon　800yen

Eat a cold soy sauce with grated Yamato potatoes (with raw egg)

Sesame soup udon　800yen

Eat thick cold sesame sauce with cold soup

Cold udon noodles　850yen

Put the fried tempura on the cold noodles and eat it with the cold soy sauce

The following 2 items are seasonal menus

Kure soup (November to March) 　1,100yen

Stewed udon with soybeans ground like fresh cream on top of miso stewed udon

Suttate(May to September)　950yen

Sliced mushrooms, cucumbers, large leaves, Japanese radish, onions, and so on.

本手打ちうどん庄司
【住所】埼玉県比企郡川島町上伊草743-9
【 TEL＆FAX 】049-297-7703
【営業時間】10：30～15：00 L.O 14：30
　　　　　　　※売れ切れ次第終了
【定休日】不定休
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